Bryant “Chef Baul” Williams, renowned for his culinary expertise honed while serving as a private chef to music icons like Cardi B., Kendrick Lamar, and Gucci Mane, has expanded his reach with the grand opening of Betty Sue’s, an upscale all-day breakfast spot. Located in the heart of downtown Atlanta’s Five Point Plaza at 20 Broad Street NW, the restaurant welcomed its first patrons on Sunday, March 2nd. This venture marks Chef Baul’s second restaurant opening, realized in partnership with Daniella Williams, a financial literacy expert and former celebrity hairstylist. Together, they previously launched Binky’s, a popular soul food destination. Betty Sue’s, named in loving memory of Bryant’s grandmother, embodies…